How to Make a Mug Cake With Oreos: Quick and Easy Recipe

Do you love Oreos? Do you want a quick dessert? Try making a mug cake with Oreos. It's easy and fun. You can make it in minutes.

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What You Need

Here is what you need:

4 Oreos
1/4 cup of milk
1/4 teaspoon of baking powder
1 tablespoon of sugar
1 microwave-safe mug

Steps to Make the Mug Cake

Follow these steps to make your mug cake:

Step 1: Crush The Oreos

First, take the 4 Oreos. Put them in a plastic bag. Crush them into small pieces. You can use a rolling pin or your hands.

Step 2: Add The Milk

Next, pour the 1/4 cup of milk into the mug. Add the crushed Oreos to the milk. Stir well until the Oreos soak up the milk.

Step 3: Add The Baking Powder And Sugar

Now, add 1/4 teaspoon of baking powder. Also, add 1 tablespoon of sugar. Mix everything well.

Step 4: Microwave The Mug Cake

Place the mug in the microwave. Cook for 1 minute. Check if the cake is done. If not, cook for 10 more seconds.

Enjoy Your Mug Cake

Your mug cake is ready. Let it cool for a minute. Then, enjoy your delicious treat.

Why You Should Try This Recipe

This mug cake is quick to make. You only need a few ingredients. It is perfect for a quick dessert. You do not need an oven. You can make it any time you want.

Other Tips

Here are some other tips:

You can add ice cream on top for extra flavor.
Try adding chocolate chips for a richer taste.
If you like, add a pinch of salt to balance the sweetness.

How to Make a Mug Cake With Oreos: Quick and Easy Recipe

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Frequently Asked Questions

How Many Oreos Do I Need For A Mug Cake?

You need about 4-5 Oreos. Crush them well.

Can I Use Any Milk For Oreo Mug Cake?

Yes, any milk works. Dairy or non-dairy options are fine.

How Long Do I Microwave The Oreo Mug Cake?

Microwave for 1-2 minutes. Check for doneness.

Can I Add Extra Toppings To My Oreo Mug Cake?

Yes, add chocolate chips, whipped cream, or fruit. Personalize it.

Conclusion

Making a mug cake with Oreos is easy and fun. You can enjoy it in minutes. Follow the simple steps and enjoy your treat. Happy cooking!

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