Do you love sweet treats? Then you will love Honeybun Cake. This cake is sweet, moist, and easy to make. Follow this guide to make your own Honeybun Cake at home.
Ingredients
First, gather all the ingredients. Here is what you need:
Item | Quantity |
|---|---|
Yellow cake mix | 1 box |
Eggs | 4 |
Sour cream | 1 cup |
Vegetable oil | 3/4 cup |
Brown sugar | 1 cup |
Cinnamon | 2 teaspoons |
Powdered sugar | 2 cups |
Milk | 4 tablespoons |
Vanilla extract | 1 teaspoon |
Instructions
Now that you have all the ingredients, let's start baking!
Step 1: Prepare The Cake Batter
First, preheat your oven to 325°F (165°C). Next, take a large mixing bowl. Pour the yellow cake mix into the bowl. Add the eggs, sour cream, and vegetable oil. Mix well until smooth. This will be your cake batter.
Step 2: Prepare The Filling
In a small bowl, combine the brown sugar and cinnamon. Mix them together. This will be your filling. The filling adds a sweet and spicy flavor to the cake.
Step 3: Layer The Cake
Take a 9x13 inch baking pan. Grease the pan with some oil or butter. Pour half of the cake batter into the pan. Spread it out evenly. Then, sprinkle the brown sugar and cinnamon mixture over the batter. Make sure to cover it well. Now, pour the rest of the batter on top. Spread it out evenly again.
Step 4: Bake The Cake
Place the pan in the preheated oven. Bake for about 40 minutes. The cake is done when a toothpick comes out clean. Let the cake cool in the pan.
Step 5: Prepare The Glaze
While the cake cools, make the glaze. In a small bowl, mix the powdered sugar, milk, and vanilla extract. Stir until smooth. The glaze should be thick but pourable.
Step 6: Glaze The Cake
When the cake is cool, pour the glaze over the top. Spread it out to cover the whole cake. Let the glaze set for a few minutes.
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Credit: www.allrecipes.com
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Serving and Enjoying
Your Honeybun Cake is now ready. Cut it into squares and serve. This cake is great for breakfast, dessert, or a snack. It stays moist and delicious for days.
Tips and Variations
If you like nuts, add chopped pecans to the filling.
Use a bundt pan for a different shape.
Add a pinch of salt to the batter for more flavor.
Frequently Asked Questions
What Ingredients Are Needed For A Honeybun Cake?
You need flour, sugar, butter, eggs, sour cream, cinnamon, and honey.
How Long Does It Take To Bake A Honeybun Cake?
Baking takes around 45 minutes at 350°F (175°C).
Can I Use A Cake Mix For Honeybun Cake?
Yes, you can use a yellow cake mix for convenience.
How Should I Store A Honeybun Cake?
Store it in an airtight container at room temperature for up to 3 days.
Conclusion
Making a Honeybun Cake is easy and fun. The result is a sweet and moist cake. Perfect for any occasion. Follow these steps and enjoy your delicious Honeybun Cake. Happy baking!
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